What you're gonna need:
-One bunch of asparagus
-Grated Parmesan
-EVOO
Total prep time - 5 minutes; Cook time 15 minutes
Directions
1) Rinse your asparagus and cut off about an inch off each piece from the bottom of the stalk to get rid of the tough part.
4) After sprinkling on the parm, into the oven goes the pan at 400 for 15 minutes.
5) Done
No comments:
Post a Comment